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Cooking Season by Season

by DK
ebook
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Both an exhaustive recipe resource and an authoritative produce guide in one, Cooking Season by Season will put you back in touch with the flavors of the season.

Evidence of a turn to seasonality can be seen in the explosion of farmers' markets across the country, as people reconnect with what's grown, reared, or fished local to them. The number of farmers' markets in the US has grown from 1,755 in 1994 to 5,274 in 2009 With 1000 recipes organized by season, and "Season's Best" features highlighting which produce tastes amazing right now and how to make the most of it, Cooking Season by Season will be the kitchen companion you turn to 365 days of the year.


Publisher: DK Publishing

Kindle Book

  • Release date: September 17, 2012

OverDrive Read

  • ISBN: 9781465405180
  • Release date: September 17, 2012

PDF ebook

  • ISBN: 9781465405180
  • File size: 100890 KB
  • Release date: September 17, 2012

0 of 0 copies available
Wait time: Not available

Formats

Kindle Book
OverDrive Read
PDF ebook
Kindle restrictions

Languages

English

Both an exhaustive recipe resource and an authoritative produce guide in one, Cooking Season by Season will put you back in touch with the flavors of the season.

Evidence of a turn to seasonality can be seen in the explosion of farmers' markets across the country, as people reconnect with what's grown, reared, or fished local to them. The number of farmers' markets in the US has grown from 1,755 in 1994 to 5,274 in 2009 With 1000 recipes organized by season, and "Season's Best" features highlighting which produce tastes amazing right now and how to make the most of it, Cooking Season by Season will be the kitchen companion you turn to 365 days of the year.



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