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The Big Book of Backyard Cooking

250 Favorite Recipes for Enjoying the Great Outdoors

Big Book

by Betty Rosbottom

eBook

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Food just tastes better under an open sky. In this handbook to the alfresco life, one of our best-known cooking teachers shows how to please friends, neighbors, and family with hundreds of delicious dishes suitable for enjoying the great outdoors—whether it's a rooftop garden or a sprawling lawn. With classic fare such as fried chicken and potato salad, grilled favorites like juicy burgers, barbecued ribs, and sweet summer corn, plus fabulous new creations like Lamb Chops with Roquefort, Figs, and Rosemary and Chocolate Toffee Brownie Cake, eating and entertaining outdoors has never been easier. Rosbottom includes her favorite marinades and sauces, appetizers to keep the crowds at bay, deliciously fresh salads and starters, summery desserts, and much more, not to mention great tips for making sure grilled meats are done to perfection. Covering everything from fine dining under the stars to Sunday picnics by the lake, this latest addition to the big-selling Big Book series is the perfect guide to taking it outside.


Expand title description text
Publisher: Chronicle Books LLC

Kindle Book

  • Release date: August 9, 2013

OverDrive Read

  • ISBN: 9781452132853
  • Release date: August 9, 2013

EPUB eBook

  • ISBN: 9781452132853
  • File size: 1335 KB
  • Release date: August 9, 2013

PDF eBook

  • ISBN: 9781452132853
  • File size: 5080 KB
  • Release date: August 9, 2013


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0 of 1 copy available

Formats

Kindle Book
OverDrive Read
EPUB eBook
PDF eBook

Languages

English

Food just tastes better under an open sky. In this handbook to the alfresco life, one of our best-known cooking teachers shows how to please friends, neighbors, and family with hundreds of delicious dishes suitable for enjoying the great outdoors—whether it's a rooftop garden or a sprawling lawn. With classic fare such as fried chicken and potato salad, grilled favorites like juicy burgers, barbecued ribs, and sweet summer corn, plus fabulous new creations like Lamb Chops with Roquefort, Figs, and Rosemary and Chocolate Toffee Brownie Cake, eating and entertaining outdoors has never been easier. Rosbottom includes her favorite marinades and sauces, appetizers to keep the crowds at bay, deliciously fresh salads and starters, summery desserts, and much more, not to mention great tips for making sure grilled meats are done to perfection. Covering everything from fine dining under the stars to Sunday picnics by the lake, this latest addition to the big-selling Big Book series is the perfect guide to taking it outside.


Expand title description text
  • Details

    Publisher:
    Chronicle Books LLC

    Kindle Book
    Release date: August 9, 2013

    OverDrive Read
    ISBN: 9781452132853
    Release date: August 9, 2013

    EPUB eBook
    ISBN: 9781452132853
    File size: 1335 KB
    Release date: August 9, 2013

    PDF eBook
    ISBN: 9781452132853
    File size: 5080 KB
    Release date: August 9, 2013

  • Creators
  • Formats
    Kindle Book
    OverDrive Read
    EPUB eBook
    PDF eBook
  • Languages
    English
  • Reviews

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