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A Story to Taco Bout

ebook
1 of 1 copy available
1 of 1 copy available
Explore all the aspects of your favorite food: tacos! From the first known plating, to the creative and wacky flavors across cultures and history, this book traces the transformations of the tacos we have today. Also includes a recipe, so readers can create their own, unique riff on a taco. Whether you celebrate Taco Tuesday or not, this book is sure to excite. Aligned to curriculum standards, text highlights key 21st Century content including Global Awareness and Economics. Books in this series include table of contents, glossary of key words, index, author biography, and sidebars.
  • Creators

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    Kindle restrictions
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  • Reviews

    • Booklist

      February 15, 2022
      Grades 4-6 Hooking readers with punny titles, The Dish on the Dish series (8 titles) spotlights popular foods via clear, direct writing and a smorgasbord of mouth-watering photos. The main text covers a food's history, its varied forms in different countries, and its continuing evolution. A double-page spread typically includes a full-page illustration on one side, while the facing page carries a paragraph or two of information and the occasional sidebar presenting pertinent history or factoids. The illustrations are usually color photographs showcasing foods, but some titles incorporate black-and-white, archival photos, giving added historical context. From ancient Mesoamerican agriculture and mythology to the rise of Taco Bell, A Story to Taco Bout offers a variety of facts about this traditional Mexican food and discusses its increasing global popularity. A recipe rounds out each volume in this enticing series.

      COPYRIGHT(2022) Booklist, ALL RIGHTS RESERVED.

Formats

  • Kindle Book
  • OverDrive Read
  • PDF ebook
Kindle restrictions

Languages

  • English

Levels

  • Lexile® Measure:960
  • Text Difficulty:5-6

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